Total Carbohydrate Make the meatballs with your hands and fry in hot oil in medium heat until golden, not too brown. Whilst the meatballs are in the fridge you need to make your sauce. BBC Good Food Show Summer Save 25% on early bird tickets. Once it is cooked, turn off the heat and leave the rice covered aside for 15 minutes. Line a baking tray with baking paper. Chilli Tuna Fire Hot 160g. Spread one large tablespoon of tomato puree on to the bread. 185g tuna in water SEASONING. Parmesan Crusted Tuna Rice Balls . Member recipes are not tested in the GoodFood kitchen. You can use the left over rice otherwise prepare some rice. Ayam Brand™, a household name in Asia for over 120 years with quality canned products that contain no preservative and are certified halal. Thai Fish Cake With Coconut Milk . They came out wonderfully and I was really surprised how similar the texture is to a traditional meatball. Season lightly with salt and pepper and fry until the tuna is brown on all sides and the pinenuts are toasted. Pineapple Chunks in Syrup 425g. Toast the brown bread. Sardines in Tomato Sauce 155g. Season lightly with salt and pepper and fry until the tuna is brown on all sides and the pinenuts are toasted. Using your hands, really scrunch and mix the flavours into the tuna, then divide the mixture and squeeze it into meatballs slightly smaller than a golf ball. Ayambrand has become a household name in Asia for authentic Asian ingredients, particularly canned sardines, canned tuna, canned mackerel, coconut milk, cannned fruits, canned vegetables and baked beans, thanks to its continuous commitment to quality, affordability, price stability and value to the community which still stands today, after more than 100 years in business. Ayam™ has become a household name in Asia for authentic Asian ingredients, particularly coconut milk, curry paste, Asian sauces and condiments, thanks to its continuous commitment to quality, affordability, price stability and value to the community which still stands today, after more than 100 years in business. Shape the tuna mixture into six fishcakes. Add the tuna to the pan with the pinenuts and cinnamon. Season it with salt and ground pepper Pour the cooked mixture of tuna onto the beaten eggs and mix. Preheat oven to 200°C. Simmer for 15 minutes and then blend until smooth. Add milk little by little until moistened, not too sticky. INGREDIENTS 150 ml fresh cream 1 cup Alce Nero Broth 1/2 cup onion, diced 1 cup water 2 tbsp flour 1/2 cup Sweet Cup Corn 200g spaghetti Trace black pepper 3 tbsp grated cheese 2 tsp oil 1/2 tsp salt 2 cans Ayam Brand™ Tuna Chunks in Olive Oil 185g 1 can Ayam Brand™ Tuna Mayonnaise 160g or 1 can Ayam Brand™ Tuna Sandwich Flakes in Oil Light 160g COOKING. Ayam Brand™, a household name in Asia for over 120 years with quality canned products that contain no preservative and are certified halal. Comments: This healthy porridge made with nutritious Tuna, an excellent source of the omega-3 fatty acids, lean protein, potassium, selenium, and vitamin B12 has wide range of health benefits including from reducing symptoms of depression and ADHD to relieving joint pain, protecting the heart, promoting brain health and boosting the immune system. Ayambrand has become a household name in Asia for authentic Asian ingredients, particularly canned sardines, canned tuna, canned mackerel, coconut milk, cannned fruits, canned vegetables and baked beans, thanks to its continuous commitment to quality, affordability, price stability and value to the community which still stands today, after more than 100 years in business. Allow to cool down for 5 minutes, then add the oregano, parsley, breadcrumbs, parmesan, eggs and lemon juice to the bowl. (If you dip one of your hands in water while shaping, you'll get a smooth surface on the meatball.) Leave it to cook slowly at a simmering heat, until the porridge thickens and the rice is cooked. Then sprinkle the top with Ayam Brand tuna flakes. Pour some olive oil into a large frying pan and place on the heat. Then add in the prawns and the tuna and stir-fry further. I cooked them, my kids and husband loved them since then, and I still cooking them. Remove from the heat and put the mixture into a bowl. Choose the type of message you'd like to post, 4 cloves of garlic, peeled and finely sliced, 2 x 400g cans of good-quality plum tomatoes, a small bunch of fresh flat-leaf parsley, leaves picked and roughly chopped, chilli sauce (I like Nando's extra extra hot piri piri sauce) (optional), a handful of fresh flat-leaf parsley, chopped. Add the Parmesan cheese and parsley, mix and make small meatballs. Absoluely delicious meatball alternative from Sicily which is just as good as the meat version! Ayam Brand™ Recipes & Video finder. * Based on a 2000 kcal diet. Preparation: Preheat the oven at 200ºC. DIRECTIONS. Using your hands mix the flavors into the tuna, then divide the mixture and squeeze it into meatballs slightly smaller than a golf ball. Open the cans of tuna and drain them completely. Add the cooked steamed rice and we mix well. 1 tablespoon fish stock (or dashi) 1 tablespoon vinegar 3 tablespoons water 1 tablespoon sugar 1 tablespoon AYAM™ Soya Sauce MIXING & ROLLING. Spread the tuna mixture on 4 slices toast, add some thinly sliced cucumber, tomato and corn. Heat your oven to 250 degrees celcius. Heat enough oil for pan frying in a non-stick pan and add a tablespoonful of the mixture to fry till golden brown on both sides. Heat enough oil for pan frying in a non-stick pan and add a tablespoonful of the mixture to fry till golden brown on both sides. Season with salt and pepper and mix well. Pineapple Chunks in Syrup 565g. 1 can Ayam Brand Chilli Tuna; 150g grated parmesan; 100ml Ayam Brand coconut milk; ½ teaspoon salt; Method: Mash the tuna with the cooked rice. Sprinkle more cheese over the rice balls. One day I didn´t have any kind of meat at home, but I saw two cans of tuna on the shelf and said to myself: if I cook other kind of meatballs why not make tuna meatballs. Once it is boiling, add in the rice and cover the pot. Fried Mackerel In Chilli Sauce 155g. Certified Halal. Heat enough oil for pan frying in a non-stick pan and add a tablespoonful of the mixture to fry till golden brown on both sides. An edited version of Jamie Oliver's recipe. If the mixture's very sticky, add a few more breadcrumbs. It is very easy, I hope you like it! The tuna meatballs that we made were pretty large and two were plenty for an entrée size portion. In a greased baking tray arrange the tuna meatballs and cook in the oven for about 20 minutes or until ready. 1 can 185g Ayam Brand™ tuna flakes in water, drained; 1 bunch fresh coriander, chopped; 1 red chili, chopped; 1 small red onion, chopped; 1 egg; 1 small potato, uncooked and cut into small cubes; 2 small potatoes, boiled and mashed; Salt to taste; METHOD: Mix all ingredients and form into 2" patties Add butter and salt, mix. Preparation: On a small wok or pan, add some cooking oil and cook the carrots and garlic briefly. Mix well together the fish stock, the vinegar, the water, the light soya sauce and the sugar in a small mixing bowl. Always wash carefully all vegetables. Heat the wok with some olive oil and sauté the onion till it is fragrant and transparent. Nice and crispy on the outside and delicate on the inside. Certified Halal. Tuna Chilli _ All recipes _ Baked Beans _ Beef, lamb and red meat _ Breakfast _ Chicken _ Chilli addicts _ Chinese cuisine _ Coconut lovers _ Cooking tips _ Curry _ Dessert _ Dinner _ East meets West _ Easy Asian recipes _ Fish Add the tuna and cook for a couple of minutes. Place a large pan on the heat, add a generous amount of olive oil, the onion and garlic, and fry slowly for about 10, until soft. Once wok is hot, fry the garlic until fragrant. Add some water. Pour some olive oil into a large frying pan and place on the heat. 16.5 g PICK A TAG IN THE CLOUD. Shape mixture into bite-sized balls. Peel and dice the onion. Preparation: Mix all the ingredients in a bowl. Our Product Range Ayam Brand™ Recipes. Add on tuna and sweet cup corn. Coconut Milk Super Light 330ml. Tips: You can also make bigger patties to make a tuna ‘burger’ sandwich. Ayambrand has become a household name in Asia for authentic Asian ingredients, particularly canned sardines, canned tuna, canned mackerel, coconut milk, cannned fruits, canned vegetables and baked beans, thanks to its continuous commitment to quality, affordability, price stability and value to the community which still stands today, after more than 100 years in business. Add 1/2 cup of breadcrumbs and mix. In a bowl, combine the tuna, egg, onion, garlic and breadcrumbs. Top with another slice toast. Add some red wine, chilli sauce, if using, and season. Stir until the sugar melted completely. 1 can Ayam Brand™ Tuna Flakes in Oil Light 150g; preparation. 5 %. Put your pizza on the oven tray and bake for 5 minutes until cheese melted. Add in the tuna chunks and fry for a minute. Drain the tuna. Season with salt and pepper. Chop the tuna up into 1-inch/2.5 cm dice. Coat each first in flour, then in egg, then in breadcrumbs. Pour in the tuna and corn. Tuna Chilli _ All recipes _ Baked Beans _ Beef, lamb and red meat _ Breakfast _ Chicken _ Chilli addicts _ Chinese cuisine _ Coconut lovers _ Cooking tips ... Ayam Brand™ is distributed in more than 30 countries with different products ranges. Quote BBH25. When they're done, add them to the tomato sauce, sprinkle with chopped parsley and serve with spaghetti, linguine or tagliatelle. Add the ginger. Put the tuna in a medium bowl and mix. COOKING. Take your meatballs out of the fridge and put them straight into the oven between 10 to 15 minutes or until they are goldenand cooked through. Chop the tuna up into 1-inch/2.5 cm dice. Serve hot with rice or on its own as a snack. Cook together until rice is … Tips: You can also make bigger patties to make a tuna ‘burger’ sandwich. Ayam Brand™ Tuna are wild caught tuna from Cold Oceans which are packed in Protein and Omega 3. You could make them bite size for a perfect appetizer at your next party. Firmly press together. Mix thoroughly. Add the tuna to the pan with the pinenuts and cinnamon. Mix all the ingredients in a bowl. Now pop the pizza in the oven for baking in a … Add in the cooked rice and soy sauce. PICK A TAG IN THE CLOUD. Baked Beans 230g. Cut off bottom fourth of asparagus and discard it Then cut the rest of asparagus into equal lengths. 1 can Ayam Brand™ Tuna Chunks in Olive Oil 185g FRYING. Add the other 1/2 cup of breadcrumbs and mix well. Coconut Milk 1 Litre. Ayam Brand™ Tuna are wild caught tuna from Cold Oceans which are packed in Protein and Omega 3. Add egg, mix. prev. Start by boiling the 7 cups of clear stock. Serve hot with rice or on its own as a snack. Make the meatballs with your hands and fry in hot oil in medium heat until golden, not too brown. Add milk little by little until moistened, not too sticky. Beat the eggs in a bowl with a pinch of salt and set aside.. Then heat up the oil in a frying pan and sauté the onions until translucent. Add the other 1/2 cup of breadcrumbs and mix well. Add in the carrot, the peas, and the rice quickly and continue to stir fry. If you dip one of your hands in water while shaping you’ll get a nice smooth surface on the meatball. 1/2 tablespoon AYAM™ Light Soya Sauce 1 can Ayam Brand™ Tuna Chunks in Mineral Water 150g STIR FRYING: Heat up the wok with some oil on high heat. Mix cucumber and lemon juice with tuna mayonnaise. Sprinkle grated mozzarella cheese. Once the dough is flat like this, spread evenly the pesto unto the dough. Open the cans of tuna and drain them completely. Ayambrand has become a household name in Asia for authentic Asian ingredients, particularly canned sardines, canned tuna, canned mackerel, coconut milk, cannned fruits, canned vegetables and baked beans, thanks to its continuous commitment to quality, affordability, price stability and value to the community which still stands today, after more than 100 years in business. Mix all the ingredients in a bowl. 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