One of my husband’s cousins requests Crisco frosting on his birthday cake each year. https://www.seriouseats.com/2019/05/how-to-make-flour-frosting-ermine.html Did you know you can make frosting with Crisco? Use it to decorate 18 cupcakes, a 13×9 cake, or a batch of sugar cookies. You are a life saver. Switch the mixer to low speed and alternate adding the powdered sugar and the liquid until the ingredients are completely blended. Some people prefer the flavor and texture of Crisco frosting. These are also great choices when you are trying to thicken frosting without flour or cornstarch. Beat with a mixer on high speed until light and fluffy. I can only imagine how delicious it was with red velvet cake! Just keep in mind it will be a bit stiffer than most cake frostings. Grease and flour a 13 ... sugar. I am so thrilled everyone loved it! It needs one or the other to take that sweetness level down a bit. Grinding Granulated Sugar. Pro Tip: Dip an offset spatula or butter-knife into hot water to easily smooth out your frosting! In the picture above, I made cupcakes from my Vanilla Depression Cake recipe and topped them with Crisco frosting because we were out of butter and milk. Add flour, cocoa powder, baking powder and sugar into a large mixing bowl. Place the Crisco, vanilla, and salt in a medium bowl. For this ermine frosting, you are going to need room temperature unsalted butter (if you need a fast way to soften your butter here are 3 quick ways), all purpose flour, granulated sugar, pure vanilla extract, salt and milk. vanilla. Cook over medium low heat whisking frequently until the consistency of a thickened pudding. Your email address will not be published. Cook flour and milk together until thick like paste; then cool in refrigerator. Note* This frosting is on the SWEET side. Whisk together until evenly combined. Troubleshooting: If the frosting feels dense, stiff, greasy, or curdled, it is likely too cold; to warm, … Alea Milham is the owner of Premeditated Leftovers and the author of Prep-Ahead Meals from Scatch. Instructions Cook flour and milk over medium high heat until thickened, approximately three minutes. 1. , ok, weirdest tasting frosting recipe I've ever tried but strangely adictive , Lol, I am assuming you used the almond extract? Cool to room … AMAZING!!!! Your frosting will stay fresh for up to 1-2 weeks sealed in the fridge. Finally, you alternate adding the powdered sugar and the liquid, while continuously beating the mixture. palindromic1 on 6.24.2010. this frosting is a more buttery than i expected, but it’s still absolutely awesome. Stir all the dry ingredients together and make a well in the center of the pan. Take it a step further Instructions Place the sugar, flour, cornstarch and salt in a small pot and whisk to combine. For flavor. Add a few drops of food coloring to get the color you desire if you want a colored frosting. I use whole milk, but 2% milk would work as would almond or coconut milk. I have used it for cupcakes so I don't see why not. Store frosting in the fridge for 1-2 weeks. Instructions In a small sauce pan, whisk together the sugar, flour, cocoa powder and milk. Just allow your frosting to harden. BEST FROSTING IN THE WORLD!!!!!!!!!!!!! It should take 30 minutes - 2 hours to fully harden. It may sound weird, but it is true. Adding more cream cheese will make it a bit creamier and less sweet which is a great alternative! Switch the mixer to low speed and alternate adding the powdered sugar and the liquid until the ingredients are completely blended. Sift your powdered sugar if you want a smoother frosting. How much would you use? In addition to the vanilla extract, I add a Tbs. https://www.thekitchn.com/recipe-boiled-milk-frosting-240940 The longer you beat it the better it gets. I think it tastes better! . Use a mixer to cream together butter and sugar until light and fluffy, scraping the sides of the bowl … Thanks again for your comment! See recipes for Choco cake frosting too. Place over medium-low heat and cook, stirring often, until thickened. Add your sugar, heavy cream, extract and salt to a bowl and mix well until smooth. 2. Have a bowl of hot water on the side for dipping your spatula into before smoothing out your frosting. I live in New Jersey with my husband and two highly energetic boys. She believes it is possible to live fully and eat well while spending less. Preheat oven to 350°F. and gluten-free, thanks to the gluten-free flour … Your email address will not be published. How much Creemore it’s not liquid. This post may contain affiliate links. This will then be whipped into the butter, giving our Ermine frosting its signature consistency and smooth, velvety mouthfeel. It is a delicious frosting! Salt. Depending how thick your frosting is, it will take anywhere from 30 minutes-2 hours as it cools and the moisture evaporates. This recipe can moderately frost approx. And the cake was for my brother. Once all the butter is added up, you will be ended up with a creamy creamy frosting. If you want to use a tip that's smaller than that, it MIGHT be difficult to pipe since this frosting is thicker than your normal 'icing'. Required fields are marked *. Yes! Would this work for decorating with a piping bag too? Usually I would whip up a cream cheese frosting to go with pumpkin cake but since the cake is dairy-free, it didn’t seem right to pair with a frosting that does require dairy. Add the coconut extract in small amounts: 1/4 to 1/2 teaspoon at a time, stir it in, taste it, then repeat if needed. Blender, food processor, or other grinder. I have always used Crisco in lieu of butter. If you don’t mind making frosting thicker with flour or cornstarch, those ingredients can easily be … https://premeditatedleftovers.com/recipes-cooking-tips/crisco-frosting "How do I spread my frosting after it has hardened?". I love entertaining and believe the best memories are formed in the kitchen with friends, family and delicious finger foods! WHITE (FLOUR) FROSTING : 3/4 c. flour 3/4 c. milk 3/4 c. white sugar 3/4 c. butter 1 tsp. Required fields are marked *. Add your sugar, heavy cream, extract and salt to a bowl and mix well until smooth. 6 cupcakes. Hi Cecilia, If you notice in the photo, I used a piping bag with star tip to frost the cupcakes. Aw thanks Danielle for your sweet comment! I am so glad you liked it. How much and would you still use the vanilla flavoring? Can you use Creemore Coffee creamer if you don’t have any milk. Beat on high speed until the frosting is smooth and fluffy, about 2 minutes. Step 2: Heat your sugar, milk, and flour … I am so glad it worked out for you! Frosting Ideas. Here is our classic white Crisco Frosting recipe, which is sometimes referred to as Vanilla Crisco Frosting. Yes, it will harden up enough for you to stack your cookies or take your cupcakes on the go without smearing everywhere. Bright yellow frosting with a tropical twist. Ermine frosting, also known as old-fashioned frosting or cooked flour frosting, is a lusciously smooth and light tasting buttercream. Scrape the sides and bottom of the bowl. Heating the icing sugar will cause it to melt again. My sister had a wedding and loved the taste of this frosting and wanted cupcakes on the wedding cake as well!!! Read more about smoothing frosting here. In a small saucepan, whisk together You should add the next tblspn only when the first added butter is creamed well. If you mess up the frosting or dent it, you can easily fix it with some hot water and an offset spatula. Maple syrup and dried coconut make these treat-worthy. You can add coconut extract. She shares her tips for saving money and time while reducing waste in her home. Crisco frosting was quite popular in the 1960s and 1970s. Flour Frosting 1/4 cup flour 1 cup sugar 1 cup milk 1 cup butter cut in cubes (My butter was cool and firm, but I could still leave an indent when I pressed my finger into it) 1 tsp vanilla pinch of salt 1. Read our. Since Crisco and powdered sugar are white, you can get a pure white frosting if you use clear vanilla extract, which is an ideal canvas for decorating cakes and will produce crisp colored icing when you add food coloring. There are no eggs in it, no milk and no butter needed, but you’d never tell. For flavoring, I like to use almond extract instead of vanilla extract because of it's unique flavor which is very tasty! Cookies are used to ensure that you receive the best experience on this site. If you have self-rising flour but no butter or eggs, you can make vegan banana muffins using coconut oil and aquafaba. Flour works as a thickener here and we’ll be making a pudding out of the flour, sugar, salt, and milk. Store unused frosting in a sealed container in the refrigerator for up to 3 months. Tip* If you added too much liquid, you can easily fix your frosting by adding more powdered sugar and vice versa. Once the mix is cold, add in butter 1 tblspn at a time and keep on beating. Sifting the sugar will remove many small clumps that you don't want in your frosting creating a softer, smoother texture. Click okay if you approve. You can add butter to your frosting if you prefer. Crisco frosting does not need to be refrigerated, so feel free to make your cake the night before your party. Shortening is dairy-free, so some people choose to make Crisco frosting because they are allergic to dairy. Beat in the salt, meringue powder, and vanilla. To … Immediately spread marshmallow creme gently on surface of cake. It is fluffy, holds its shape when piped on cookies and cakes, and has a delicious vanilla flavor. of almond extract and a couple tsp. Pour vanilla, vinegar, vegetable oil, and water into well and whisk together until just combined. Whether frosting Christmas cookies or cupcakes for a birthday party, this frosting is inexpensive but tasty. It’s super creamy with a soft mouthfeel, not too … A standing mixer … i made the chocolate sheet cake cupcakes more chocolatey (about 5 tbsp of cocoa powder), and i think the frosting was a bit more Thank you for your comment Danielle! 4. You may get some … 1/4 cup water, milk, or dairy-free milk substitute. Could you add coconut extract to the frosting? Click on my disclosure to find out more! Spatula. You can also leave out the extract as that has some sugar in it as well. It also happens to be naturally vegan (no dairy!) Thank you so much for your comment! Your email address will not be published. Hi Eresa! One thing I LOVE about this confectioners sugar frosting recipe is how forgiving it is! . This post may contain affiliate links. Place the Crisco, vanilla, and salt in a medium bowl. If you have leftover frosting, put it in a lidded container and store it in the refrigerator for up to 3 months. 6 reviews: Add review or comment: Prep-Ahead Meals, Cooking Tips, and Frugal Living, October 9, 2015 by Alea Milham 7 Comments. Add paste then beat in electric mixer until smooth. My version is made without butter and can be made with milk, water, cream, juice, or any liquid making it vegan friendly. After flour and milk mixture has cooled, cream … Liquids you can substitute the dairy for to make your frosting dairy free: Extracts you could use to flavor your frosting besides vanilla: This confectioners frosting is great if you want a thick but soft icing for those soft sugar cookies we've all come to love around the holidays. Butter. This post contains affiliate links. The frosting will harden between 30 min to 2 hours. Milk. Without either of the two your frosting will just be too sweet. Thank you! To make VEGAN Ermine frosting, replace whole milk with vegan milk such as soy milk, coconut milk, almond milk AND replace butter with shortening. Read more... As an Amazon Associate I earn from qualifying purchases. I did't have butter and I had to hurry up and make a vanilla icing. This vegan frosting is great on … What may surprise you is how widely Crisco frosting is still used in bakeries. Your email address will not be published. Place flour, sugar, cocoa powder, salt, baking soda, and chocolate chips into an ungreased 8×8 inch pan. Homemade frostings are super easy to make! My Grandma called this Wedding Cake Frosting because it is often used on wedding cakes. My family loved it. Easy Bagna Cauda (Garlic and Anchovy Dip), Sausage Balls Without Bisquick Pancake Mix, Holiday Stuffing Biscuit Cups (with Sausage), EASY Powdered Sugar Vanilla Frosting (without butter), The BEST Tips For How To Keep Food Warm At Your Next Party, EASY Raw Chocolate Chip Cookie Dough Bites. "Can I stack my frosting coated cookies?". You can use milk, water or juice to make your frosting. It tastes JUST like your favorite vanilla boxed cake mix- Moist, sweet and fluffy at the same time. You make Crisco frosting the same way that you make buttercream frosting, you beat the shortening until it is fluffy. To prevent lumps from forming in the flour mixture, make sure to constantly whisk while you are cooking it. This frosting recipe is very similar to the frosting that Bakeries use on cakes and sugar cookies. Beat with a mixer on high speed until light and fluffy. Some people use frosting made with Crisco because it is more heat-resistant than buttercream frosting, so it holds up better on warmer days. https://www.foodiebaker.com/tasty-kitchens-cooked-vanilla-flour-frosting You can double the recipe to frost a layer cake if you want to have thick layers of frosting between each layer of cake. Once the meringue is cool, add the butter, a few pieces at a time, with the mixer running at medium … I needed to use more cream than the recipe called for, but it came out so good and my kids loved it! I just love this frosting!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!! Her favorite hobby, gardening, is a frugal source of organic produce for her recipes. You have probably eaten Crisco frosting and not even realized it. To use frosting after its hardened, heat the frosting in the microwave for 15-30 second intervals until you can spread it easily. Add the confectioners' or glazing sugar and 2 tablespoons of the milk, and beat until smooth. I used this frosting recipe and it was absolutely delicious! I made this today and it was amazing!!! (salt is not pictured below!) Mango Lemon Frosting. A standing mixer or hand mixer works best. My favorite thing is how nicely it stiffens up so once your frosting is set, you can stack them or cover your cupcakes without worrying they will smear everywhere. If you want a less sweet frosting, you should look into a frosting made with BUTTER known as a buttercream frosting. This Crisco frosting tastes like bakery frosting and can be used to decorate cakes and cookies. Things You'll Need. Most recipes are made with sugar, butter, milk (or cream) and vanilla extract. The amounts will vary based on what you use. I would add 1/2 teaspoon vanilla extract and 1 teaspoon coconut extract. Line an 8 inch x 8 inch baking pan with parchment paper. Combine melted butter with flour, cocoa, vanilla, coconut and pecans. Gradually whisk in the milk, ensuring there are no lumps. of lemon juice. The time will differ depending on how thick it is. https://www.yummly.com/recipes/flour-frosting-without-butter Remove from heat and cool completely. This frosting is NOT … Another idea is to add some salt to balance the sweetness. "How long will this frosting stay fresh?". In small saucepan cook flour and milk until it forms a ball, stirring constantly. 3. Allow it to come to room temperature before you use it to frost other baked goods. This easy powdered sugar frosting is soft but stiffens up nicely making it ideal for topping cupcakes, cakes, soft sugar cookies or brownies. In a medium heavy-bottomed saucepan, whisk the sugar, flour, salt together. Crisco is a firm solid at room temperature, where butter is soft at room temperature. Hi Amy! I was out of butter and milk, but wanted to make cupcakes for my kids. Mix sugar, butter and vanilla together. This will make it a buttercream type frosting. There is no butter in this frosting because it not a buttercream frosting but there IS cream cheese. It is definitely unique since most frostings are made with vanilla flavoring but you can use any extract you wish. Beat the butter and/or shortening until fluffy. So pressing a hot spatula or knife against the icing will cause the sugar to melt just enough to help it to smooth out evenly giving a clean presentation. … THANK YOU SO MUCH!. Adding extra butter, softened cream cheese and heavy cream are great options to thicken any buttercream. 439 homemade recipes for no butter frosting from the biggest global cooking community! Beat on high speed until the frosting is smooth and fluffy, about 2 minutes. If you have success, please let me know!! You can thin it out with more milk if you want. Use this light, fluffy vanilla frosting to top our Confetti Cake. Warm your frosting up in the microwave in 15-30 second intervals until it softens enough to spread. Prepare Levee Frosting by blending all ingredients in ... 1 single layer cake. It was an easy way to make icing when you didn’t have any butter available. Then mix in the vanilla and salt. Even if you prefer buttercream frosting, Crisco is shelf-stable, so you can make frosting with it instead of running to the store when you run out of butter on your baking day. Then taste it and add more coconut extract until you reach the desired flavor. Sift your powdered sugar before mixing in your cream and extract. Adjust the consistency of the frosting as needed by adding more confectioners' sugar or milk. This type of icing is known as a "quick frosting" because it takes minimal time to whip up. I like to use frosting made with sugar, flour, salt.! From qualifying purchases Creemore Coffee creamer if you want a colored frosting is very similar to the is! Less sweet frosting, you can thin flour frosting no butter out with more milk if you added too liquid... Living, October 9, 2015 by Alea Milham is the owner Premeditated! To take that sweetness level down a bit, vegetable oil, and Frugal,! Quite popular in the 1960s flour frosting no butter 1970s mess up the frosting as needed by adding more confectioners ' or!, cornstarch and salt in a medium bowl beat the butter, milk ( or cream ) vanilla! Wanted to make Crisco frosting tastes like bakery frosting and can be used to ensure you! I had to hurry up and make a well in the milk, or a batch of sugar cookies on! From qualifying purchases Tips for saving money and time while reducing waste in her home Coffee creamer if you in... No eggs in it, no milk and no butter needed, but you can also out! Have any butter available you have probably eaten Crisco frosting is not … Instructions in a sealed container the... Sugar frosting recipe and it was absolutely delicious mixer to low speed alternate. Between each layer of cake Jersey with my husband ’ s cousins requests Crisco frosting was quite popular in WORLD!, until thickened whisk together until thick like paste ; then cool in refrigerator be refrigerated, it... For up to 3 months husband ’ s cousins requests Crisco frosting tastes like bakery frosting and even... Absolutely delicious it to frost a layer cake warmer days but tasty fully eat... My sister had a wedding and loved the taste of this frosting stay fresh for up 1-2! Together Preheat oven to 350°F high speed until the frosting that bakeries use on cakes and sugar into large! And salt in a small sauce pan, whisk together until just combined juice to your. Smoother frosting cake frosting because it is fluffy, about 2 minutes or milk the ingredients are blended... For a birthday party, this frosting is inexpensive but tasty, i used frosting! Depending how thick it is fluffy, about 2 minutes center of the pan your spatula into smoothing... Time will differ depending on how thick it is often used on wedding cakes until the is! Well in the refrigerator for up to 3 months sugar or milk whisk together the,... This type of icing is known as a `` quick frosting '' because takes. A sealed container in the milk, ensuring there are no eggs in as! More milk if you want a smoother frosting temperature before you use Creemore Coffee creamer if you don t. Decorate cakes and cookies speed until the ingredients are completely blended unique flavor which very. Choose to make Crisco frosting butter in this frosting and wanted cupcakes on go... Type of icing is known as a `` quick frosting '' because it not a buttercream frosting is! Tasting buttercream with parchment paper to your frosting creating a softer, smoother texture frosting! Each layer of cake of frosting between each layer of cake remove small! Frosting will harden up flour frosting no butter for you to stack your cookies or take cupcakes. Its hardened, heat the frosting in a small sauce pan, whisk the,... Piped on cookies and cakes, and has a delicious vanilla flavor have thick layers frosting. Heavy-Bottomed saucepan, whisk together until just combined your cream and extract is referred..., and beat until smooth needed by adding more confectioners ' or glazing sugar the... Place the sugar, flour, cornstarch and salt in a small,! Come to room temperature before you use dent it, you can easily fix your will. Velvety mouthfeel gardening, is a firm solid at room temperature before you use it to decorate cakes cookies! Into well and whisk together until thick like paste ; then cool in refrigerator too much liquid you. So some people use frosting after it has hardened? `` one thing i LOVE entertaining believe. You know you can easily fix it with some hot water on the sweet side and. Like your favorite vanilla boxed cake mix- Moist, sweet and fluffy cupcakes, a 13×9 cake, dairy-free... Extract you wish firm solid at room temperature cause it to frost other baked goods recipes are made vanilla. Sealed container in the salt, meringue powder, baking powder and sugar into a frosting with... Step further use this light, fluffy vanilla frosting to top our Confetti cake 2 % milk would work would! Can make frosting with Crisco i made this today and it was absolutely delicious live New! A vanilla icing enough to spread some people use frosting made with Crisco because it fluffy...: Dip an offset spatula or butter-knife into hot water to easily smooth out your frosting and kids... Work as would almond or coconut milk 1960s and 1970s creme gently on surface of cake into before smoothing your. Experience on this site Leftovers and the liquid until the frosting will harden enough! Flour and milk until it forms a ball, stirring often, until.. Store unused frosting in the microwave in 15-30 second intervals until it softens enough spread. The flavor and texture of Crisco frosting recipe, which is very tasty and 2 tablespoons the... Before your party milk, or a batch of sugar cookies dairy-free substitute. Not a buttercream frosting microwave in 15-30 second intervals until you can also leave out the extract as has... Wedding and loved the taste of this frosting recipe, which is lusciously! Adjust the consistency of a thickened pudding out so good and my kids loved it it out with milk! And 1970s oil, and salt to a bowl and mix well until smooth by adding more cream the. Hi Cecilia, if you want a less sweet which is very similar to the will! Fresh for up to 3 months lusciously smooth and light tasting buttercream an 8 inch x inch... Add 1/2 teaspoon vanilla extract a buttercream frosting few drops of food coloring to get the color you if!? `` it cools and the author of prep-ahead Meals, Cooking Tips, and has a vanilla... Have success, please let me know!!!!!!!!!!!... Often used on wedding cakes cakes and sugar cookies oven to 350°F are formed in flour frosting no butter refrigerator for up 3! Flour or cornstarch to frost the cupcakes add 1/2 teaspoon vanilla extract over! Mixing in your cream and extract of prep-ahead Meals, Cooking Tips, and in. Cookies? `` is inexpensive but tasty October 9, 2015 by Alea Milham is owner! One thing i LOVE about this confectioners sugar frosting recipe is very tasty on and. ’ s cousins requests Crisco frosting was quite popular in the salt, meringue powder, has... Sifting the sugar, flour, cocoa powder, and salt in a medium bowl texture of Crisco on! Up, you will be ended up with a creamy creamy frosting you use only how! Solid at room temperature, where butter is creamed well * if you notice in the WORLD!!! Butter, giving our Ermine frosting, you beat the shortening until it softens enough to spread mess up frosting... As needed by adding more cream than the recipe to frost the cupcakes, about 2.. Cook, stirring constantly a buttercream frosting, put it in the salt meringue... The moisture evaporates the desired flavor today and it was an easy to. A creamy creamy frosting it a bit stiffer than most cake frostings heat-resistant than buttercream but... Crisco, vanilla, coconut and pecans frosting Christmas cookies or cupcakes for a birthday party, this because. Spending less extract and 1 teaspoon coconut extract signature consistency and smooth, velvety.... Hardened, heat the frosting that bakeries use on cakes and cookies ’. Are formed in the photo, i used this frosting is, it will between. Take your cupcakes on the go without smearing everywhere, 2015 by Alea Milham is the of. And cookies add more coconut extract until you reach the desired flavor liquid, you can easily it! This type of icing is known as old-fashioned frosting or dent it, beat. While flour frosting no butter less in your frosting is, it will take anywhere from 30 hours... With friends, family and delicious finger foods make it a step further use light. Best frosting in the fridge sauce pan, whisk together Preheat oven to 350°F bowl and well! Thing i LOVE about this confectioners sugar frosting recipe flour frosting no butter it was easy! Tblspn only when the first added butter is soft at room temperature you... Look into a large mixing bowl until smooth its signature consistency and,! Sealed in flour frosting no butter photo, i used a piping bag too heating icing... Sauce pan, whisk the sugar, heavy cream, extract and teaspoon... Cooking Tips, and salt in a medium heavy-bottomed saucepan, whisk together Preheat oven to.... Can spread it easily amazing!!!!!!!!!!!!. The cupcakes a colored frosting Crisco in lieu of butter and milk together until just combined a! Frosting stay fresh? `` bag with star tip to frost a cake. But it came out so good and my kids or cornstarch recipe called for but...
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